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Alphabetical
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Cheeses by texture
Buttery Cheeses
brittle
buttery
chalky
chewy
close
compact
creamy
crumbly
crystalline
dense
dry
elastic
firm
flaky
fluffy
gooey
grainy
oily
open
runny
semi firm
smooth
soft
soft-ripened
spreadable
springy
sticky
stringy
supple
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Howgate Brie
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Lanark White
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Minger
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Wee Comrie
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Comte 12 months
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Tommette Sauvain
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Graceburn
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Garlic & Herb
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Brick Lane Bree
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Brie Royal Aux Truffles
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Aarewasser
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Aged Cheddar
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Barkham Blue
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Heckfield
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Woodside red
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Darling Blue
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San Simón DOP
Majorero
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Delice des Cremiers
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College White with Truffles
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